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Tue, Jun 25|
Whisk(e)y 101 Class
This class will walk you through the basics of whisk(e)y, from the primary grains used, to the different types of distillation processes that make each whisk(e)y so unique. This is a must for anyone first entering the whisk(e)y world, or those who just want their burning questions answered!
Registration is ClosedSee other events
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